Monday, March 28, 2011

Lemon Cream Cheese Bars

These lemon bars are a great favorite of my son. Easy to make too!

Step 1.

Mix 1 box yellow cake mix with
1/3 cup oil and
1 egg

Mix until crumbly. Reserve 1 cup. Pat remaining mixture into a 13X9 ungreased pan. Bake in a 350 degree preheated oven for 15 minutes. Meanwhile do

Step 2.

Beat 8 ounce package of softened cream cheese with
2 tablespoons of lemon juice
1/3 cup sugar and
1 egg until light and fluffy.

Spread over baked crumb mixture. Sprinkle remaining crumbly mixture over top. Bake 15 minutes longer. Do NOT overbake. Chill completely and cut into squares.

1 comment:

  1. This recipe looks great I will have to try it soon as I am very bored right now.

    ReplyDelete