from my friend DeLoris
•2 cups flour
•3/4 cup powdered sugar
•1 cup butter
Combine flour and powdered sugar, cut in butter until crumbs form. Press into bottom of jelly roll pan. Bake in preheated 350 degree oven for 15 minutes.
Filling
•4 eggs
•2 cups sugar
•4 cups diced rhubarb
•1/2 teaspoon salt
•1/2 cup flour
Blend eggs, sugar, salt and flour until smooth. Fold in rhubarb, spread over hot crust. Bake at 350 degrees fo 40-45 minutes until filling is lightly browned. Cool. Cut into squares.
•2 cups flour
•3/4 cup powdered sugar
•1 cup butter
Combine flour and powdered sugar, cut in butter until crumbs form. Press into bottom of jelly roll pan. Bake in preheated 350 degree oven for 15 minutes.
Filling
•4 eggs
•2 cups sugar
•4 cups diced rhubarb
•1/2 teaspoon salt
•1/2 cup flour
Blend eggs, sugar, salt and flour until smooth. Fold in rhubarb, spread over hot crust. Bake at 350 degrees fo 40-45 minutes until filling is lightly browned. Cool. Cut into squares.
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