Monday, March 28, 2011

Oven Fried Chicken

This is another recipe that I fixed so many times when the kids were still at home. When you are working full-time you need easy recipes. This is one of them.

•2 – 1/2 to 3 pounds broiler-fryer chicken pieces
•Season All seasoning salt
Rinse chicken thoroughly and pat dry. (Be sure and clean your preparation area thoroughly afterwards.) Spray a 13X9 baking dish with cooking spray. Put chicken pieces in pan skin side up. Sprinkle evenly with seasoning. Spray tops of chicken with cooking spray. Cook in preheated 375 degree oven for 50 – 60 minutes or until golden brown.

Want less cleanup? I line the baking dish with foil and then spray the foil.

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