Oh my these were good. This is the recipe for Jim’s mom’s homemade dumplings. If she were alive she would have been 114 years old this coming July 29th.
•1 & 1/2 cups flour
•2 teaspoons baking powder
•2 teaspoons salt
•3 tablespoons shortening
•1/2 cup milk (or enough to make desired consistency)
Mix flour, baking powder and salt together. Cut in shortening. Add milk gradually. May need more or less milk. Should be just a little softer dough than a drop biscuit. Drop in boiling broth and cook covered over medium heat for about 15 minutes.
The grandkids were all wild over Granny De’s chicken & dumplings.
•1 & 1/2 cups flour
•2 teaspoons baking powder
•2 teaspoons salt
•3 tablespoons shortening
•1/2 cup milk (or enough to make desired consistency)
Mix flour, baking powder and salt together. Cut in shortening. Add milk gradually. May need more or less milk. Should be just a little softer dough than a drop biscuit. Drop in boiling broth and cook covered over medium heat for about 15 minutes.
The grandkids were all wild over Granny De’s chicken & dumplings.
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