Saturday, March 26, 2011

Trailside Oatmeal Treats

From my blogging friend Connie

1-3/4 cups flour
1 teaspoon baking soda
1/2 teaspoon salt
1/2 cup butter or margarine, softened
1/2 cup chunk-style peanut butter
1 cup granulated sugar
1 cup packed brown sugar
2 eggs
1/4 cup milk
1 teaspoon vanilla
2-1/2 cups uncooked oats
1/2 cup each semi-sweet chocolate chips and raisins

Stir together flour, soda and salt; set aside. In large bowl beat butter, peanut butter and sugars until creamy. Beat in eggs, milk and vanilla. Stir in flour mixture, then oats, chocolate pieces and raisins. Drop by rounded tablespoon full 3 inches apart on ungreased baking sheets. Bake in preheated 350 degree oven about 15 minutes or until lightly browned. Remove to rack to cool. Makes 42.

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