Monday, March 28, 2011

Saucy Apple Pie

From my original Betty Crocker Cook Book.
Pastry for 2 crust pie. Pillsbury roll-up crust is really good and a lot quicker than homemade.

SAUCY APPLE PIE
•2/3 cup brown sugar
•1/3 cup granulated sugar
•1 teaspoon cinnamon
•6 tablespoons flour
•1 tablespoon lemon juice
•2 cups applesauce
•4 cups sliced apples

Mix together flour, sugars, and cinnamon. Add to apples , applesauce and lemon juice which have been mixed together. Mix together. Pour into pastry shell. Dot with butter. Put on top pastry shell. Crimp edges. Cut slits in top and sprinkle with sugar. Bake in 400 degree oven for 40 minutes or until done.

*** You may add nutmeg or allspice if you like.

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