Peanut Chocolate Swirl Bars

•1/2 cup margarine
•1 & 1/2 cups brown sugar (firmly packed)
•2 eggs
•2 teaspoons vanilla
•1 & 1/2 cups flour
•2 teaspoons baking powder
•1/2 teaspoon salt
•1 cup chocolate chips
•1 cup dry roasted salted peanuts

Preheat oven to 350 degrees. Melt the margarine in a 3 quart saucepan over medium heat. Remove from heat. Stir in brown sugar, eggs and vanilla. Add flour, baking powder and salt; mix well. Gently stir in chips and peanuts.

Spread mixture into ungreased 13X9 pan. Bake for 20 to 25 minutes. DO NOT over bake! Cool completely before cutting into bars.